Olio Extravergine di Oliva Monocultivar di Lazzero

Lazzero Monocultivar Extra Virgin Olive Oil


From 2010 we started to produce the Lazzero Monocultivar.

The Lazzero olive tree, typical of this area of the ‘Val di Cecina’ has a stronger flavor compared to the Podere Il Montaleo blend, and has been classified as medium intense.

In order to fully exploit its qualities and obtain the best taste and aroma, the harvest takes place earlier than the other varieties.

Its aroma is ample and enveloping, rich in fruity hints of unripe tomato, white apple banana and aromatic notes of basil, mint and parsley.

On the palate it is elegant and distinctive with a taste of field lettuce and celery. The bitter, strong and spicy taste of this oil makes it ideal for dishes with spelt, salmon, baked potatoes, soups, grilled fish and fresh cheeses.

This extra virgin olive oil, since 2015 is mentioned in the “Flos Olei top 500” guide published by Marco Oreggia.

Olive oil campaign 2020/2021
Pre-order now and receive your extra virgin oil from mid-October.


Euro 15.00
QT. 0

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Podere Il Montaleo



Azienda Agricola Cesare Diddi Mussi
Partita IVA IT01620250496
CF DDDCSR90L01D612T


Via del Montaleo, 26/B
Casale Marittimo 56040 (PI)
Toscana - Italy






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